CHILDREN HEALTH

What are the most common deficiencies?

Vitamin D and calcium, which are present in full-fat dairy products. Butter and whole milk are deserting household fridges and weakening the bones of growing children and adolescents.

Vitamin C, whose content is increasingly reduced in the products we consume. Intensive cultivation, transport and handling time deplete the food we eat. In addition, children are eating less and less 'natural' fruit, preferring dried fruit or... fruit pastes.

Trace elements, which help to strengthen the immune system and are involved in many physiological and metabolic processes.

How to choose a good supplement for your child?

Choose formulas that are subject to European regulations, in order to avoid overdoses and side effects. Never hesitate to ask for advice from customer service or a professional. To prevent or make up for nutritional deficiencies, turn to a vitamin and mineral complex specially designed for children.
For joint pain, knocks and bruises, use natural formulas or homeopathy.
 

Supplements that children should not use

Supplementation for children should be strictly limited to the prevention of possible deficiencies in vitamins, minerals and trace elements. Do not supplement your children with active ingredients for light legs, flat stomachs or urinary comfort.

Some useful precautions

Nutritional supplements can only be effective if they are used in addition to a balanced diet

Choose products from organic farming

Prefer cow's, goat's or sheep's milk to plant-based milks. Children digest dairy products and can therefore benefit from their benefits and their fat-soluble vitamin content